Wisconsin International University College Main Library catalog

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	1.	Krause's food & the nutrition care process / [edited by] L. Kathleen Mahan, Sylvia Escott-Stump and Janice L. Raymond. by Mahan, L. Kathleen \| Escott-Stump, Sylvia \| Raymond, Janice L. Edition: 13th ed.Material type: Text; Format: print ; Literary form: Not fiction Publisher: St. Louis, Missouri: Elsevier, 2012Availability: Items available for loan: WISCONSIN INTERNATIONAL UNIVERSITY COLLEGE, GHANA KUMASI LIBRARYCall number: RM216.M28(13e) (2). Place hold Add to cart (remove)
	2.	Williams' basic nutrition & diet therapy / Staci Nix. by Nix, Staci \| Williams, Sue Rodwell. Basic nutrition & diet therapy. Edition: 13th ed.Material type: Text; Format: print ; Literary form: Not fiction Publisher: St. Louis, Mo. : Mosby/Elsevier, c2009Other title: Williams' basic nutrition and diet therapy \| Basic nutrition & diet therapy.Online access: Table of contents only Availability: Items available for loan: WISCONSIN INTERNATIONAL UNIVERSITY COLLEGE, GHANA KUMASI LIBRARYCall number: RM216.W68(13e) (1). Place hold Add to cart (remove)