Krause's food & the nutrition care process /
[edited by] L. Kathleen Mahan, Sylvia Escott-Stump and Janice L. Raymond.
- 13th ed.
- xix, 1227 p. : color illustrations ; 29 cm
Includes bibliographical references (p. 1042) and index.
Contents: Nutrition assessment -- Nutrition diagnosis and intervention -- Nutrition in the life cycle -- Nutrition for health and fitness -- Medical nutrition therapy -- Pediatric specialties --
9781437722338
Diet Therapy
Food
Nutritional Physiological Phenomena
RM216.M28
Includes bibliographical references (p. 1042) and index.
Contents: Nutrition assessment -- Nutrition diagnosis and intervention -- Nutrition in the life cycle -- Nutrition for health and fitness -- Medical nutrition therapy -- Pediatric specialties --
9781437722338
Diet Therapy
Food
Nutritional Physiological Phenomena
RM216.M28