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010 _a 2009030908
020 _a9780321252944
_c
020 _a0321252942
040 _cWIUC-GH
050 0 0 _aQP141.T46
082 _a613.2
100 1 _aThompson, Janice
_9550
245 1 0 _aNutrition : a functional approach. /
_cJanice Thompson, Melinda Manore, Judy Sheeshka
250 _a(Canadian ed.)
260 _aToronto:
_bPearson/Benjamin Cummings,
_c2007.
300 _axxxii, 616 p. + various pagings:
_bcol. ill. ;
500 _aIncludes appendices.
501 _aIncludes 1 CD-ROM (inside back cover)
505 _aContents: The role of nutrition n our health -- Planning a nutritious diet -- What happens to the food we eat? -- Carbohydrates -- Fat -- Proteins -- Nutrients involved in fluid and electronic balance -- Nutrients that may function as antioxidants -- Nutrients involved in bone health -- Nutrients involved in energy metabolism -- Achieving and maintaining a healthy body weight -- Disordered eating -- Food safety and technology -- Nutrition through the life cycle: pregnancy and the first year of life -- Nutrition through the life cycle: childhood to late adulthood
650 _aNutrition
_9111
700 1 _aManore, Melinda
_9551
700 1 _dSheeshka, Judy
_9552
942 _2lcc
_cBK
999 _c9259
_d16759