| 000 | 01313cam a2200349 i 4500 | ||
|---|---|---|---|
| 001 | 18959563 | ||
| 003 | OSt | ||
| 005 | 20220829163647.0 | ||
| 008 | 160201t20172017moua b 001 0 eng | ||
| 020 | _a9781437722338 | ||
| 035 | _a(DNLM)101676017 | ||
| 040 |
_aDNLM/DLC _beng _cLC _erda _dDLC |
||
| 042 | _apcc | ||
| 050 | 0 | 0 | _aRM216.M28 |
| 245 | 0 | 0 |
_aKrause's food & the nutrition care process / _c[edited by] L. Kathleen Mahan, Sylvia Escott-Stump and Janice L. Raymond. |
| 250 | _a13th ed. | ||
| 264 | 1 |
_aSt. Louis, Missouri: _bElsevier, _c2012. |
|
| 300 |
_axix, 1227 p. : _bcolor illustrations ; _c29 cm |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 504 | _aIncludes bibliographical references (p. 1042) and index. | ||
| 505 | 0 | _aContents: Nutrition assessment -- Nutrition diagnosis and intervention -- Nutrition in the life cycle -- Nutrition for health and fitness -- Medical nutrition therapy -- Pediatric specialties -- | |
| 650 | 1 | 2 |
_aDiet Therapy _9268 |
| 650 | 2 | 2 |
_aFood _9270 |
| 650 | 2 | 2 |
_aNutritional Physiological Phenomena _9271 |
| 700 | 1 |
_aMahan, L. Kathleen _9272 |
|
| 700 | 1 |
_aEscott-Stump, Sylvia _9273 |
|
| 700 | 1 |
_aRaymond, Janice L. _9274 |
|
| 942 |
_2lcc _cBK |
||
| 999 |
_c9176 _d16676 |
||