| 000 | 01230cam a2200361 i 4500 | ||
|---|---|---|---|
| 001 | 17970959 | ||
| 003 | OSt | ||
| 005 | 20220829102419.0 | ||
| 008 | 131213s2014 nyua b 001 0 eng | ||
| 010 | _a 2013957569 | ||
| 020 | _a9780199677337 (hardback) | ||
| 040 |
_aDLC _beng _erda _cLC _dDLC |
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| 042 | _apcc | ||
| 050 | 0 | 0 | _aTX349.D36 |
| 100 | 1 |
_aDavidson, Alan, _9260 |
|
| 245 | 1 | 4 |
_aThe Oxford companion to food. / _cAlan Davidson. |
| 250 |
_a3rd ed. _bedited by Tom Jaine |
||
| 264 | 1 |
_aNew York: _bOxford University Press, _c2014. |
|
| 300 |
_axxx, 921 pages : _billustrations ; _c28 cm |
||
| 336 |
_astill image _2rdacontent |
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| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
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| 504 | _aIncludes bibliographical references (pages 893-921) and index. | ||
| 505 | _aContents: The Oxford companion to food A-Z -- Bibliography -- Picture acknowledgements -- | ||
| 650 | 0 |
_aFood _vEncyclopedias. _9261 |
|
| 650 | 0 |
_aCooking _vEncyclopedias. _9262 |
|
| 650 | 0 |
_aFood habits _vEncyclopedias. _9263 |
|
| 700 | 1 |
_aJaine, Tom, _9264 |
|
| 906 |
_a7 _bcbc _corignew _d2 _eepcn _f20 _gy-gencatlg |
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| 942 |
_2lcc _cBK |
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| 999 |
_c9174 _d16674 |
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