000 | 01308nam a22001937a 4500 | ||
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008 | 120831t xxu||||| |||| 00| 0 eng d | ||
020 | _a0669051497 | ||
050 | _aQH308.7.B58 | ||
100 | _aBierer, Loretta M. | ||
245 |
_aHeath life science./ _cLoretta M. Bierer, Violetta Fisher Lien |
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250 | _aTeachers ed. | ||
260 |
_aToronto: _bD.C. Health and Company _c1984. |
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300 |
_avii, 552 p: _bill,; _c20cm. |
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500 | _aIncludes index. | ||
505 | _aCotents: Life and health -- Cells: Simple forms of life -- Mankind learns to fight disease -- Microbes are discouraged by cleanliness -- Hygiene of the home -- The Food we eat -- How the body assimilates food -- Calories and diet -- Blood and lymph -- Respiration -- Temperature control of the body: Excretion -- The Liver and kidneys -- The Nervous system -- The Skeleton -- Reproduction -- Common tropical diseases -- Common African diseases -- The Control of diseases -- Defence against disease -- Public health -- Food and survival -- International control of health -- Appendix I: Blood transfusion-internal respiration in muscles-spleen-preparation of cheese -- Appendix II: General preparation of solutions-preparation of solutions used in the course -- Glossary. | ||
650 | _aBiology | ||
700 | _aLien, Violetta Fisher | ||
942 |
_2lcc _cBK |
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999 |
_c7280 _d14780 |