Nutritional assessment of underutilized traditional leafy vegetables of South-Eastern Nigeria. ;
UN
- No. 5
- Ghana: UNU-INRA, 2014.
- x,31p.: ill, 25cm.
Includes references.
Contents: Introduction: General background of Nigeria -- Status of malnutrition in Nigeria -- Materials and methods: Plant collection and identification -- Sample preparation -- Proximate analysis -- Physio chemical analysis -- Calculate the energy calorie content -- Statistical analysis -- Results and discussion: Multi-dimensional analysis(MDA).