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Organic chemistry. / William H. Brown and Thomas Poon.

By: Brown, William Henry, 1932-Contributor(s): Foote, Christopher S, 1968-Material type: TextTextPublisher: London: Harcourt college publishers, 2002Edition: 3rd. edDescription: xxxii, 1161 p. + various pagings : ill. (some col.) ; 28 cmISBN: 0030334977Other title: Organic chemistrySubject(s): Chemistry, OrganicLOC classification: QD253.2.B76
Contents:
Content: Covalent bonding and shapes of molecules -- Acids and bases -- Alkanes and cycloalkanes -- Alkenes and alkynes -- Reactions of alkenes and alkynes -- Chirality: the hendedness of molecules -- Haloalkanes -- Alchohol, ethers and thiols -- Benzene and its derivatives -- Amines -- Infared spectroscopy -- Nuclear magnetic resonance spectroscopy -- Aldehydes and Ketones -- Carboxylic acids -- Functional derivatives of carboxylic acids -- Enolate anions -- Organic polymer chemistry -- Carbohydrates -- Amino acids and proteins -- Nuclei acids -- Lipids -- The organic chemistry of metabolism.
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Item type Current location Home library Call number Status Date due Barcode
Books Books WISCONSIN INTERNATIONAL UNIVERSITY COLLEGE, GHANA KUMASI LIBRARY
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QD253.2.B76 (Browse shelf) Available KSN/074/19

Includes index.

Content: Covalent bonding and shapes of molecules -- Acids and bases -- Alkanes and cycloalkanes -- Alkenes and alkynes -- Reactions of alkenes and alkynes -- Chirality: the hendedness of molecules -- Haloalkanes -- Alchohol, ethers and thiols -- Benzene and its derivatives -- Amines -- Infared spectroscopy -- Nuclear magnetic resonance spectroscopy -- Aldehydes and Ketones -- Carboxylic acids -- Functional derivatives of carboxylic acids -- Enolate anions -- Organic polymer chemistry -- Carbohydrates -- Amino acids and proteins -- Nuclei acids -- Lipids -- The organic chemistry of metabolism.

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