Nutritional assessment of underutilized traditional leafy vegetables of South-Eastern Nigeria. ; UN
Material type:
TextPublisher: Ghana: UNU-INRA, 2014Edition: No. 5Description: x,31p.: ill, 25cmISBN: 9789988633615LOC classification: UN/2014/06-07/BK/17
Contents:
Contents: Introduction: General background of Nigeria -- Status of malnutrition in Nigeria -- Materials and methods: Plant collection and identification -- Sample preparation -- Proximate analysis -- Physio chemical analysis -- Calculate the energy calorie content -- Statistical analysis -- Results and discussion: Multi-dimensional analysis(MDA).
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WISCONSIN INTERNATIONAL UNIVERSITY COLLEGE, GHANA - MAIN LIBRARY Reference | WISCONSIN INTERNATIONAL UNIVERSITY COLLEGE, GHANA - MAIN LIBRARY | UN/2014/06-07/BK/17 (Browse shelf) | 1 | Available | 06-07/BK/17 | |
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Books
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WISCONSIN INTERNATIONAL UNIVERSITY COLLEGE, GHANA - MAIN LIBRARY Reference | WISCONSIN INTERNATIONAL UNIVERSITY COLLEGE, GHANA - MAIN LIBRARY | UN/2014/06-07/BK/17 (Browse shelf) | 1 | Available | 06/BK/17 | |
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Books
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WISCONSIN INTERNATIONAL UNIVERSITY COLLEGE, GHANA - MAIN LIBRARY Reference | WISCONSIN INTERNATIONAL UNIVERSITY COLLEGE, GHANA - MAIN LIBRARY | UN/2014/06-07/BK/17 (Browse shelf) | 2 | Available | 07/BK/17 |
Includes references.
Contents: Introduction: General background of Nigeria -- Status of malnutrition in Nigeria -- Materials and methods: Plant collection and identification -- Sample preparation -- Proximate analysis -- Physio chemical analysis -- Calculate the energy calorie content -- Statistical analysis -- Results and discussion: Multi-dimensional analysis(MDA).
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