Become a franchise owner! : the start-up guide to lowering risk, making money, and owning what you do. / (Record no. 8663)

000 -LEADER
fixed length control field 02007cam a2200361 a 4500
001 - CONTROL NUMBER
control field 16893971
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220210163055.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110728s2012 nju 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2011032159
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 015860351
Source Uk
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118094020
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1118094026
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn727710289
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency YDX
-- BTCTA
-- YDXCP
-- UKMGB
-- VP@
-- BDX
-- DLC
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HF5429.23.L57
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 658.8/708
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Libava, Joel,
245 10 - TITLE STATEMENT
Title Become a franchise owner! : the start-up guide to lowering risk, making money, and owning what you do. /
Statement of responsibility, etc. Joel Libava.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Hoboken, N.J. :
Name of publisher, distributor, etc. Wiley,
Date of publication, distribution, etc. 2012.
300 ## - PHYSICAL DESCRIPTION
Extent xx, 261 p. ;
Dimensions 24 cm.
500 ## - GENERAL NOTE
General note Includes index.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Contents: Introduction -- About James -- A brief history of franchising, briefly -- Take the franchise quiz! -- Explained: the franchise business model with benefits -- Are you right or wrong for franchise ownership? reviewing the quiz's results -- Search for a franchise without searching for a franchise -- Do we have a match? -- Show me your money -- Should you have one of those free franchise consultations? -- It all comes down to your franchise research -- Loans, legalities and luggage -- Decision day -- Final thoughts -- A royal collection of resources for franchise buyers and franchise owners -- Attention franchise buyers! --
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Franchises (Retail trade)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element New business enterprises.
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Contributor biographical information
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy1210/2011032159-b.html">http://www.loc.gov/catdir/enhancements/fy1210/2011032159-b.html</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy1210/2011032159-d.html">http://www.loc.gov/catdir/enhancements/fy1210/2011032159-d.html</a>
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents only
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy1210/2011032159-t.html">http://www.loc.gov/catdir/enhancements/fy1210/2011032159-t.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
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g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent location Current location Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          WISCONSIN INTERNATIONAL UNIVERSITY COLLEGE, GHANA KUMASI LIBRARY WISCONSIN INTERNATIONAL UNIVERSITY COLLEGE, GHANA KUMASI LIBRARY General Stacks 10/02/2022   HF5429.23.L57 K/112/112/19 10/02/2022 10/02/2022 Books

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