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Davidson, Alan,

The Oxford companion to food. / Alan Davidson. - 3rd ed. edited by Tom Jaine - xxx, 921 pages : illustrations ; 28 cm

Includes bibliographical references (pages 893-921) and index.

Contents: The Oxford companion to food A-Z -- Bibliography -- Picture acknowledgements --

9780199677337 (hardback)

2013957569


Food--Encyclopedias.
Cooking--Encyclopedias.
Food habits--Encyclopedias.

TX349.D36

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